How to make Chicken & Bacon Pizza simple guide. today we will help you to cook Chicken & Bacon Pizza in your kitchen. recipe by Pawon Indo Bule you can found him at cookpad
Ingredients
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1 batch pizza dough
(see recipe) -
Left over roasted chicken
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Cooked bacon
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Mozzarella cheese, shredded
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Parmesan cheese
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White Sauce :
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2 tbs butter
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2 tbs all-purpose flour
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325 ml warm milk
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Salt and ground pepper to taste
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Parmesan cheese, as needed, shredded
Steps
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Melt the butter in a small sauce pan.
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Stir in the flour and cook, stirring constantly, until the paste cooks and bubbles a bit, but don’t let it brown.
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Add the warm milk, continuing to stir as the sauce thickens. Bring it to a boil.
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Add permesan, salt and pepper to taste, lower the heat, and cook, stirring for 1 to 2 minutes more.
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Remove from the heat. To cool this sauce for later use, cover it with cling wrap of milk over it to prevent a skin from forming.
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Lightly grease baking sheet or pizza pan with oil.
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Place the dough on the prepared pan.
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Stretch and flatten the dough into a circle or rectangle.
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Spread the white sauce on the crust.
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Sprinkle with the cheeses.
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Top with chicken and bacon.
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Cover the pizza while preheating the oven to 450°F.
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Bake the pizza on the lowest rack for 10 minutes.
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